Tag Archives: tastier

Roast pork isn’t complete without a side of sweet apple sauce to balance the savoury, fatty flavour of the meat. You can ditch processed shop-bought versions for a simple recipe. Daily Express :: Life and Style Feed

Some people would say that you need oil or butter to cook perfect scrambled or fried eggs at home, but an egg expert says another ingredient is better. Daily Express :: Life and Style Feed

If you’re looking to give your chicken soup recipe a boost, a cook recommends adding an ingredient that could be hiding in your spice drawer. Daily Express :: Life and Style Feed

Few dinners are as widely loved as sausages, mash, and gravy, and chef Tom Kerridge makes his even more wintery with a simple ingredient swap. Daily Express :: Life and Style Feed

Peeling and slicing carrots is the worst way you can prepare them, say food health experts. Daily Express :: Life and Style Feed

There’s no need to have bland rice that is overcooked or mushy when following a few simple tips from chefs can help make it far tastier. Daily Express :: Life and Style Feed

Mary Berry has shared her secret ingredient for making mashed potatoes “correctly” and it’s not an ingredient most would add to their mash. Daily Express :: Life and Style Feed

Shepherd’s pie will taste way better and more flavourful if one unexpected ingredient is added to it. Daily Express :: Life and Style Feed

Beef stew can easily turn watery and dry when cooked with lots of vegetables, but there is a simple kitchen cupboard ingredient that can help you achieve a richer and thicker sauce. Daily Express :: Life and Style Feed

Cooking sausages in the frying pan not only causes a mess but can also result in the meat turning dry and the skin wrinkling. Instead, a butcher recommends a far easier cooking method. Daily Express :: Life and Style Feed