Tag Archives: Oliver’s

Easter has come and gone, and if you’re left with more hot cross buns than you know what to do with, this simple Jamie Oliver recipe will come in handy. Daily Express :: Life and Style Feed

Omelettes will quickly turn from a melt-in-your-mouth texture to being overdone if cooked for a second too long. Daily Express :: Life and Style Feed

Cooking a meal in one dish is the best way to meld the flavours together, and Jamie Oliver’s British chicken in a pot does just that. Daily Express :: Life and Style Feed

A crispy jacket potato skin is hard to beat but notoriously difficult to master using a traditional oven. Daily Express :: Life and Style Feed

This mouth-watering recipe can be made in under five minutes and can be used to make three different breakfast dishes for Mother’s Day. Daily Express :: Life and Style Feed

Iconic British chef Jamie Oliver shared his Greek-inspired one-pan chicken recipe. Daily Express :: Life and Style Feed

Baking bread from scratch may require more effort than picking it up from a supermarket shelf but at just 61p a serving, it’s much cheaper. Daily Express :: Life and Style Feed

The TV chef’s speedy yet decadent recipe serves six and can be prepared and cooked in under five minutes per portion. Daily Express :: Life and Style Feed

Toad in the hole is traditionally made from a mixture of Yorkshire pudding batter and meaty sausages but chef Jamie Oliver has an even tastier version. Daily Express :: Life and Style Feed

There are so many ways to cook salmon to suit any occasion but according to chef Jamie Oliver, there’s one method that beats the rest. Daily Express :: Life and Style Feed