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This mouth-watering dish is quick and easy to cook, making the best dinner to serve alongside some buttery mashed potatoes to warm you up on a cold day. Daily Express :: Life and Style Feed
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Michelin-trained chef’s caramelised carrots recipe is ‘to die for’ and so easy to whip up
Carrots are loved as a side in any roast dinner. However, they can be elevated with this 20-minute “easy” recipe a Michelin-trained chef has perfected. Daily Express :: Life and Style Feed
Read More »Make your Brussels sprouts taste better – 5 min prep makes them ‘golden and caramelised’
Brussels sprouts are a Christmas staple although many are not too fond of them. Here’s how to make this divisive vegetable a delight for everyone. Daily Express :: Life and Style Feed
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