It’s officially crumble season, and with so many online, it can be hard to know which one to bake. I recently baked Raymond Blanc’s simple crumble, but I would’ve changed one thing. Daily Express :: Life and Style Feed
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I made Raymond Blanc’s ‘best ever’ 25-minute apple and blackberry crumble – it was amazing
Crumble makes for the perfect winter dessert. On the lookout for the best recipe, I came across one from French chef Raymond Blanc that I decided to make exclusively for Express.co.uk. Daily Express :: Life and Style Feed
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