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Bananas are a kitchen staple for many, but they can often go overly ripe, which makes them a perfect addition for baking. Daily Express :: Life and Style Feed
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Martin Lewis MSE banana storage rule to stop peel turning black
Bananas can often end up being thrown away if they haven’t been properly stored. Daily Express :: Life and Style Feed
Read More »British scientists develop the perfect banana that doesn’t go brown so quickly
Scientists in the UK have developed bananas that remain fresh and yellow for about 24 hours after peeling. Daily Express :: News Feed
Read More »Diabetics can control blood sugar better by eating 1 type of banana
Your diet could be affected by how ripe your banana is according to one NHS doctor. Daily Express :: Health Feed
Read More »‘I’m a doctor – this is why you should never remove banana strings’
Many people assume it is part of the peel, but the ‘strings’ actually contain a ton of nutritional value. Daily Express :: Life and Style Feed
Read More »James Martin’s ‘delicious’ banana bread recipe includes 1 simple step many chefs skip
Banana bread is renowned for being quick and easy to make, and James Martin’s delectable recipe is no different. Daily Express :: Life and Style Feed
Read More »Banana bread comes out ‘moist’ and flavourful with Mary Berry’s 15-minute recipe
Banana bread comes out moist and super flavourful when following Mary Berry’s recipe, which is ready in just 15 minutes. Daily Express :: Life and Style Feed
Read More »I found the ultimate banana bread recipe – one thing sets it apart from others
Overripe bananas are given a new lease of life when baked into a delicious banana loaf, but the perfect recipe is hard to come by. Daily Express :: Life and Style Feed
Read More »I made banana bread better than Mary Berry’s recipe thanks to one ingredient
Banana bread should be the perfect balance between moist and firm, and one recipe has achieved just that. Daily Express :: Life and Style Feed
Read More »Mary Berry’s simple banana bread recipe takes as little as 1 hour to make from scratch
Mary Berry’s banana bread recipe is a simple, foolproof way to create a deliciously moist loaf for breakfast, brunch or just a quick snack. Daily Express :: Life and Style Feed
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